Funfetti Oat Bars
Easy Funfetti Oat Bars recipe. This chewy dessert idea is like getting a slice of birthday cake but a lot healthier!
Prep Time10 minutes mins
Cook Time25 minutes mins
Total Time35 minutes mins
Course: Dessert
Cuisine: American
Keyword: Vegetarian
Servings: 35 bars
Calories: 119kcal
- 1 cup granulated sugar
- 1 cup brown sugar
- 1 cup salted butter
- 2 large eggs
- 2 cups all-purpose flour
- 1 tsp baking soda
- 3 cups old fashioned oats
- 1 cup sprinkles
Preheat the oven to 350˚F. Line a 9x13 inch baking pan with parchment paper and set aside.
In a large bowl, cream together the sugars and butter until light and fluffy. Add in the eggs one at a time, mixing until fully incorporated.
In a separate bowl, mix together the flour, baking soda, oats and sprinkles. Slowly mix the flour mixture to the sugar mixture until fully incorporated.
Spread the mixture evenly over the prepared pan and bake in the preheated oven for 25 minutes. Allow to cool completely in the pan before cutting into squares.
- Store in an airtight container for up to 5 days.