Strawberry Sauce
Easy Strawberry Sauce recipe. Made with only 3 ingredients, this homemade sweet treat can be used on pancakes, ice cream and beyond.
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Course: Dessert
Cuisine: American
Keyword: gluten free, Vegetarian
Servings: 4
Calories: 67kcal
- 1 1/2 cups fresh strawberries, chopped
- 1/4 cup granulated sugar
- 1 1/2 tsp lemon juice
Cook the strawberries, sugar and lemon juice in a medium saucepan over medium heat. Bring to a boil.
Reduce heat slightly and continue to cook for around 15-20 minutes, stiring occasionally.
Remove from heat and allow to cool to room temperature. The sauce should thicken more as it cools.
- This sauce goes well with ice cream, yogurt or pancakes.
- Can be stored in an airtight container in the fridge for up to 5 days.