Tuna Salad Sandwich
Easy Tuna Salad Sandwich recipe. This classic lunch idea is the great for a quick and easy nut free meal to take to work or school.
Servings: 3 Sandwiches
Calories: 372kcal
Ingredients
- 1 (170g) can tuna, drained
- 1/4 cup mayonnaise
- 1 stalk celery, diced
- 1 small onion, diced
- 1/2 tsp lemon juice
- salt and pepper to taste
- 6 slices bread
Instructions
- In a medium bowl, mix together the tuna and mayonnaise until fully combined. Add the onions, celery and lemon juice. Add the salt and pepper to your liking. Divide the tuna salad between 2 slices of bread and enjoy.
Notes
This recipe uses quite a lot of mayonnaise. Start with a little bit of the mayonnaise and increase based on your liking.