Maple Oatmeal Banana Bread
Easy Maple Oatmeal Banana Bread recipe. The perfect nut free snack idea that makes a simple grab and go breakfast for busy weekdays.
Prep Time10 minutes mins
Cook Time50 minutes mins
Total Time1 hour hr
- 1 1/2 cups all-purpose flour
- 1/2 cup maple and brown sugar instant oatmeal
- 1 tsp baking soda
- 1/3 cup granulated sugar
- 1/3 cup brown sugar
- 1/2 cup salted butter, softened
- 2 large eggs
- 2 medium ripe bananas, mashed
- 1 tsp maple syrup
Preheat the oven to 350˚F.
In a medium bowl, combine flour, oatmeal and baking soda.
In a separate bowl, cream together the butter and sugars until light and fluffy. Beat in the eggs, banana and maple syrup.
Slowly mix in the flour mixture to the wet ingredients until fully incorporated.
Pour the batter into a lightly sprayed loaf pan and bake for 50-60 minutes, or until a toothpick inserted comes out clean. Let cool on wire rack.