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Mozzarella Egg and Tomato English Muffin
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Mozzarella, Egg and Tomato English Muffin

Healthy Mozzarella, Egg and Tomato English Muffin recipe. The perfect breakfast idea for lazy weekend mornings.
Prep Time5 minutes
Cook Time10 minutes
Total Time15 minutes

Ingredients

  • 1 large egg
  • 1 english muffin
  • 2 slices tomatoes
  • 1/4 cup mozzarella
  • salt and pepper to taste

Instructions

  • Place the egg in a small saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Let the egg stand in the hot water for around 10 minutes.
  • Remove from hot water and place in a bowl of cold water.
  • Toast the english muffin. Peel the egg ad cut it in two. Assemble english muffin, and toast in the toaster oven until the cheese is melted.