Eggnog Oatmeal
This Eggnog Oatmeal recipe is perfect for the holidays! Quick and easy to make, this would make a perfect breakfast for Christmas!
Prep Time1 minute min
Cook Time5 minutes mins
Total Time6 minutes mins
Servings: 1
- 1/2 cup eggnog
- 1/2 cup milk of choice
- 1/2 cup rolled oats
- 1 Tbsp raisins
- pinch of ground nutmeg
Heat the eggnog and milk in a small saucepan on medium heat. Add in the oats. Bring to a boil, and reduce the heat. Allow to simmer for 4-5 minutes, stirring occasionally.
When thickened, pour into a bowl. Top with raisins and ground nutmeg.