Shrimp Stir Fry
Easy Shrimp Stir Fry recipe with homemade honey garlic sauce. My go-to dinner idea when I have snow peas and shrimps in the fridge.
Ingredients
Sauce
- 3 Tbsp soy sauce
- 1 Tbsp corn starch
- 1 1/2 Tbsp honey
- 1 clove garlic, minced
- 2 tsp crushed chili peppers
- 2 Tbsp lemon juice
Stir Fry
- 3 Tbsp sesame oil
- 1 1/2 Tbsp ginger, grated
- 1 clove garlic, minced
- 1/2 cup green onions, chopped
- 340 g shrimp, cooked
- 170 g snow peas, stems cut off
- sesame seeds
Instructions
- In a small bowl, whisk together the "sauce" ingredients.
- In a large skillet, heat the sesame oil on medium high. Add in the garlic and ginger, and cook for 1 minute. Mix in the green onions and shrimp and cook for a couple of minutes. Add in the snow peas.
- Pour in the sauce, and mix occasionally until the sauce has thickened.
- Once the sauce has thickened, remove from heat and sprinkle with sesame seeds. Serve over rice.