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Homemade Gingerbread Latte recipe. Tastes just like the one you can get at Starbucks but without the steep price tag!
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5 from 6 votes

Gingerbread Latte

Homemade Gingerbread Latte recipe. Tastes just like the one you can get at Starbucks but without the steep price tag!
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: gluten free, Vegetarian
Servings: 1 drink
Calories: 246kcal

Ingredients

  • 1 1/2 Tbsp golden corn syrup
  • 3/4 cup milk
  • 1 1/2 Tbsp whipping cream
  • 1 Tbsp brown sugar
  • 1/4 tsp ground ginger
  • 1/4 tsp ground cinnamon
  • 1/4 tsp ground cloves
  • 1/4 cup strong brewed coffee
  • whipped cream to top

Instructions

  • Heat the corn syrup, milk, whipping cream, brown sugar, ginger, cinnamon, and cloves in a medium saucepan on medium heat. Bring to a simmer (do not boil).
  • Meanwhile, brew the 1/4 cup of strong coffee. Pour into a mug, and pour the ginger mixture on top. Top with whipped cream.

Notes

  1. To make this drink vegan, switch the milk for a non-dairy milk and the whipping cream to a vegan version. I find that oat milk works best with this drink.