No Bake Chocolate Truffle Pie
Rich No Bake Chocolate Truffle Pie is the perfect dessert recipe for a holiday party or to enjoy at home. Made with a graham cracker crust.
Ingredients
- 12 oz chocolate chips
- 1 1/2 cups whipping cream, divided
- 1/4 cup powdered sugar
- 1 1/2 tsp vanilla extract
- 1 medium prepared graham cracker crust
- 1 tsp cocoa powder for dusting (optional)
Instructions
- In a medium microwave save bowl, mix together the chocolate chips and 3/4 cup of whipping cream. Microwave in 30 second intervals, stirring after each interval until smooth. Stir in the powdered sugar and vanilla. Set aside.
- Meanwhile, whip the rest of the cream until stiff peaks form. Add in the chocolate mixture, and mix until fully incorporated.
- Refrigerate (or put in the freezer) overnight, or at least 8 hours, before serving.
Notes
Total time does not include chilling time.