Cinnamon Raisin Granola
Healthy Cinnamon Raisin Granola that is low fat and perfect topping for yogurt for a quick and easy breakfast. This recipe is made with honey and pecans.
Prep Time2 minutes mins
Cook Time30 minutes mins
Total Time32 minutes mins
- 3 cups rolled oats
- 3 Tbsp brown sugar
- 1/2 tsp ground cinnamon
- 1/4 tsp salt
- 1 tsp pure vanilla extract
- 1/3 cup honey
- 1/4 cup coconut oil
- 1/2 cup raisins
Preheat the oven to 300˚F.
In a large bowl, mix together the oats, sugar, cinnamon and salt.
In a separate bowl, mix together the honey, canola oil and vanilla. Pour in with the dry ingredients and mix until the oats are thoroughly coated.
On a baking sheet, spread the mixture in a thin, even layer. Bake for 15 minutes. Stir together and add the raisins. Bake for an additional 15 minutes.
Remove from the oven, and let cool for around 20 minutes. Store in an airtight container for up to 2 weeks.