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Cinnamon Raisin Granola
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5 from 5 votes

Cinnamon Raisin Granola

Healthy Cinnamon Raisin Granola that is low fat and perfect topping for yogurt for a quick and easy breakfast. This recipe is made with honey and pecans.
Prep Time2 minutes
Cook Time30 minutes
Total Time32 minutes

Ingredients

  • 3 cups rolled oats
  • 3 Tbsp brown sugar
  • 1/2 tsp ground cinnamon
  • 1/4 tsp salt
  • 1 tsp pure vanilla extract
  • 1/3 cup honey
  • 1/4 cup coconut oil
  • 1/2 cup raisins

Instructions

  • Preheat the oven to 300˚F.
  • In a large bowl, mix together the oats, sugar, cinnamon and salt.
  • In a separate bowl, mix together the honey, canola oil and vanilla. Pour in with the dry ingredients and mix until the oats are thoroughly coated.
  • On a baking sheet, spread the mixture in a thin, even layer. Bake for 15 minutes. Stir together and add the raisins. Bake for an additional 15 minutes.
  • Remove from the oven, and let cool for around 20 minutes. Store in an airtight container for up to 2 weeks.