Strawberry Sour Cream Pie
Strawberries and sour cream come together to make the perfect summer pie! This strawberry sour cream pie is a nice and easy dessert recipe.
Prep Time8 minutes mins
Cook Time42 minutes mins
Total Time50 minutes mins
- 1 pie crust (premade or homemade)
- 1 cup all-purpose fluor
- 1 cup granulated sugar
- 1 cup sour cream
- 1 lb strawberries, cut into slices
- 1 Tbsp granulated sugar
Preheat the oven to 450°F.
In a medium bowl, mix together the flour and 1 cup sugar. Add in the sour cream, and mix in until creamy.
Fold in the strawberries.
Pour the strawberry mixture into your pie crust, and sprinkle the top with 1 tablespoon of sugar. Place the pie in the preheated oven for 10 minutes. Reduce the temperature to 350°F, and bake for an additional 30 minutes.
Broil for 2-3 minutes, or until top is golden and remove from oven. Allow to cool, and enjoy!