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Peanut Butter and Chocolate Protein Bars Recipe
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5 from 4 votes

Peanut Butter and Chocolate Protein Bars

Homemade Peanut Butter and Chocolate Protein Bars. No bake, gluten free and packed with protein, these make a great post-workout snack.
Prep Time5 minutes
Cook Time3 minutes
Total Time8 minutes
Servings: 15

Ingredients

  • 2 cups smooth peanut butter
  • 1/2 cup pure maple syrup
  • 1 cup coconut flour
  • 1/2 cup vanilla protein powder
  • 6 oz chocolate chips
  • 1 Tbsp salted butter

Instructions

  • Line an 8×8 baking pan with parchment paper. Set aside.
  • In a microwave safe bowl, heat the peanut butter and maple syrup in two 30 second intervals, mixing after each interval until smooth.
  • Meanwhile, in a small bowl, mix together the coconut flour and protein powder.
  • Add in the flour mixture to the melted peanut butter mixture. Mix until fully combined.
  • Press the mixture in the prepared baking pan. Place in the refrigerator until hardened.
  • In a small saucepan on low heat, heat the chocolate chips and butter, and mix until melted and smooth. Do not overcook! 
  • Pour the chocolate mixture over the hardened protein bars. Return to the refrigerator until the chocolate has hardened. Cut into bars, and place in an airtight container.