Caramel Swirl Mini Nutella Cups
Easy Caramel Swirl Mini Nutella Cups recipe. Made with only 3 ingredients, this quick and simple dessert idea is perfect to make last minute.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Dessert
Cuisine: American
Keyword: gluten free, Vegetarian
Servings: 24 cups
- 1 cup Nutella
- 1/4 cup coconut oil
- 2 Tbsp caramel sauce
Line a mini muffin pan with 24 paper liners. Set aside.
In a microwave safe bowl, melt the Nutella and coconut oil in the microwave in 30 second intervals until smooth.
Divide Nutella mixture evenly into the prepared muffin pan.
Divide the caramel evenly among the Nutella cups. Using a toothpick, swirl the caramel into the Nutella. Place in the freezer until hardened.