Healthy Banana Split
Easy Healthy Banana Split recipe. A quick and simple breakfast idea that tastes like dessert. Topped with yogurt and peanut butter.
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Breakfast
Cuisine: American
Keyword: gluten free, Vegetarian
Servings: 1 banana split
- 1 medium banana
- 1 cup plain Greek yogurt
- 1 medium strawberry, diced
- 3 medium cherries, chopped and pitted
- 1-2 Tbsp chocolate chips
- 1 Tbsp peanut butter, melted
Cut the banana lengthwise in half.
Using a medium cookie scoop, scoop the Greek yogurt on top of the banana.
Sprinkle evenly with strawberries, cherries and chocolate chips. Drizzle with the melted peanut butter.
- Switch up the toppings for whatever you have on hand!
- You can use regular yogurt if you want, but it won't hold its shape as well as Greek yogurt.