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No Bake Peanut Butter Chocolate Chip Pie
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5 from 4 votes

No Bake Peanut Butter Chocolate Chip Pie

Easy No Bake Peanut Butter Chocolate Chip Pie recipe. Made with only 6 ingredients, this cream cheese dessert tastes like cheesecake.
Prep Time10 minutes
Total Time10 minutes
Course: Dessert
Cuisine: American
Keyword: No Bake, Vegetarian
Servings: 10 slices
Calories: 405kcal

Ingredients

  • 8 oz cream cheese, softened
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 1 (8 oz) container cool whip
  • 3/4 cup mini chocolate chips
  • 1 (9 inch) prepared graham cracker crust

Instructions

  • In the bowl of a stand mixer, cream together the cream cheese and the peanut butter. Mix in the powdered sugar until fully combined.
  • Fold in the cool whip with a spoon. Fold in the chocolate chips.
  • Spoon the filling into the prepared pie crust.
  • Place in the freezer or refrigerator until firm, around 1-2 hours.

Notes

Can be stored in the fridge or the freezer. I like it best stored in the freezer, but it is a personal preference.