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Eggnog Nutella Ice Cream
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Eggnog Nutella Ice Cream

Easy Eggnog Nutella Ice Cream recipe. This is the perfect dessert for the winter holidays.
Prep Time25 minutes
Freezing time2 hours
Total Time2 hours 25 minutes

Ingredients

  • 2 cups eggnog
  • 1 cup whipping cream
  • 3 cups whole milk
  • 2 tsp pure vanilla extract
  • 1/3 cup agave syrup
  • 1 cup Nutella

Instructions

  • In a large bowl, mix together the eggnog, agave syrup, whipping cream, milk and vanilla.
  • Pour the mixture into your ice cream maker and process according to manufacturer’s instructions.
  • Place the Nutella in a microwavable safe bowl and microwave for 20-25 seconds.
  • When the ice cream is done, pour half of the mixture in an airtight storing container. Drop half the heated Nutella by spoonfuls in the ice cream and swirl with a knife. Pour the remaining ice cream in the container and stir in the remaining Nutella. Freeze for at least 2 hours.